← Older revision | Revision as of 07:28, 31 January 2012 |
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| ====Translations==== | | ====Translations==== |
− | {{trans-top}} | + | {{trans-top|emulsion of water and certain fats}} |
| * French: {{t|fr|cérat de Galien|m}} | | * French: {{t|fr|cérat de Galien|m}} |
| * Japanese: {{t|ja|コールドクリーム|sc=Jpan}} | | * Japanese: {{t|ja|コールドクリーム|sc=Jpan}} |
沒有留言:
張貼留言