2013年8月14日 星期三

About.com China Online: Savor the Spice!

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Savor the Spice!
Aug 14th 2013, 20:57

It's hard for me to convey to you just how much I like Kung Pao Chicken. I know it's almost a stereotype that all of China's expats (past and present) love this dish, but what can I say? It tastes good enough that I'm happy to remain a stereotype. At restaurants, I'll order it every time.

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